I've been experimenting with skillets for some time. They're just so easy and good for breakfast or a quick dinner and you can throw in pretty much anything you have on hand. Well, recently I came up with this combination and it is DELISH! I know when dinner is a hit when Jake asks me to make it again the next day.
3-5 Potatoes, Diced
1 Cup of Cubed Ham
1/2 - 1 Cup of Mozzarella Cheese, Shredded
1/2 - 1 Cup of Cherry Tomatoes, Sliced in Half (or a can of diced tomatoes)
1/2 - 1 Cup Onion, Diced
In a skillet spray non-stick spray and cook potatoes on medium-high heat, adding salt and pepper, and flipping on both sides until slightly brown. Add onions and more salt and let simmer for a few minutes, covered. Add ham and tomatoes and cook for several more minutes covered or until the ham and tomatoes are warm. Add cheese and mix and let cook until cheese is melted.
I've always added eggs to skillets but this combination didn't need it. Very yummy.
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